Heavenly Hash

Name: Heavenly Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Ground Beef; 2 T. Oil; 2 Med. Onions Chopped; 1 C. Sliced Celery; 1 Can Cream of Mushroom Soup; 1 Can Cream of Chicken Soup; 1 1/2 C. Warm Water; 1/2 C. Uncooked Rice; 1/4 C. Soy Sauce; 1/2 tsp. Pepper; 1 Can Crisp Chinese Noodles, Large

Eats Now Editorial Team · 1434 kcal · Soups & Stews

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Heavenly Hash – a delicious recipe with Ground Beef, Oil, Onions, Celery, Cream of Mushroom Soup, Cream of Chicken Soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. Ground Beef
2 T. Oil
2 Med. Onions Chopped
1 C. Sliced Celery
1 Can Cream of Mushroom Soup
1 Can Cream of Chicken Soup
1 1/2 C. Warm Water
1/2 C. Uncooked Rice
1/4 C. Soy Sauce
1/2 tsp. Pepper
1 Can Crisp Chinese Noodles, Large

1
Brown meat with oil till crumbly, add onions, celery, soups. Add water (rinse out soup cans). Stir in uncooked rice, soy sauce and pepper. Turn into large casserole dish. Cover and bake for 30 minutes at 350 degrees. Remove cover and bake 30 minutes more. Cover top with Chinese noodles and bake 15 min longer.

1434

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. Ground Beef, 2 T. Oil, 2 Med. Onions Chopped, 1 C. Sliced Celery, and more.

Yes, Heavenly Hash falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1434 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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