Hearty Vegetable Beef Soup

Name: Hearty Vegetable Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stew beef, cubed; 3 1/2 qt. water; 1 onion, chopped; 1 Tbsp. salt; 1/2 tsp. thyme; 1/2 c. split peas; 6 carrots, sliced; 1 green pepper, diced; 3 medium tomatoes, cubed; 1 1/2 c. corn; 2 onions, sliced; 1 large potato, cubes; 1 c. spinach, chopped; 1 c. green beans, chopped; 1 c. green lima beans; 1 c. ketchup; 2 Tbsp. parsley, chopped

Eats Now Editorial Team · 971 kcal · Soups & Stews

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Hearty Vegetable Beef Soup – a delicious recipe with stew beef, water, onion, salt, thyme, peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stew beef, cubed
3 1/2 qt. water
1 onion, chopped
1 Tbsp. salt
1/2 tsp. thyme
1/2 c. split peas
6 carrots, sliced
1 green pepper, diced
3 medium tomatoes, cubed
1 1/2 c. corn
2 onions, sliced
1 large potato, cubes
1 c. spinach, chopped
1 c. green beans, chopped
1 c. green lima beans
1 c. ketchup
2 Tbsp. parsley, chopped

1
In large kettle cover beef with water and add chopped onion, salt and thyme.
2
Bring to boil.
3
Skim fat from surface.
4
Add split peas, cover and simmer over low heat, 3 to 4 hours.
5
Add all remaining ingredients.
6
Cover and simmer 30 minutes.
7
Adjust seasoning.

971

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2 lb. stew beef, cubed, 3 1/2 qt. water, 1 onion, chopped, 1 Tbsp. salt, and more.

Yes, Hearty Vegetable Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
971 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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