How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Lentil Stew With Yogurt Sauce?

You need 12 ingredients. The key ingredients include: 1 cup plain yogurt, 1/4 cup packed fresh cilantro leaves, 2 teaspoons canola oil, 3 cups coarsely chopped onion (about 1 large), and more.

Is Red Lentil Stew With Yogurt Sauce suitable as soups & stews?

Yes, Red Lentil Stew With Yogurt Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Lentil Stew With Yogurt Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Lentil Stew With Yogurt Sauce Recipe

Name: Red Lentil Stew With Yogurt Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain yogurt; 1/4 cup packed fresh cilantro leaves; 2 teaspoons canola oil; 3 cups coarsely chopped onion (about 1 large); 2 cups coarsely chopped red bell pepper; 6 garlic cloves, coarsely chopped; 1 tablespoon curry powder; 5 1/4 cups organic vegetable broth (such as Swanson Certified Organic); 1 (14.5-ounce) can whole tomatoes, undrained; 1 pound dried small red lentils; 1 tablespoon finely grated peeled fresh ginger; 1/8 teaspoon ground red pepper

Red Lentil Stew With Yogurt Sauce

Eats Now Editorial Team · 552 kcal · Soups & Stews

Red Lentil Stew With Yogurt Sauce – a delicious recipe with plain yogurt, cilantro, canola oil, onion, red bell pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red Lentil Stew With Yogurt Sauce

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