How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Slow-Cooker Breakfast Hash?

You need 14 ingredients. The key ingredients include: 8 to 10 frozen fully cooked breakfast sausage links, 4 cups diced red potatoes (about 1-1/2 pounds), 4 medium carrots, diced, 2 green onions, thinly sliced (white and pale green parts only), and more.

Is Hearty Slow-Cooker Breakfast Hash suitable as breakfast?

Yes, Hearty Slow-Cooker Breakfast Hash falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hearty Slow-Cooker Breakfast Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Slow-Cooker Breakfast Hash Recipe

Name: Hearty Slow-Cooker Breakfast Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 10 frozen fully cooked breakfast sausage links; 4 cups diced red potatoes (about 1-1/2 pounds); 4 medium carrots, diced; 2 green onions, thinly sliced (white and pale green parts only); 2 tablespoons extra virgin olive oil; 1 tablespoon red wine vinegar; 1 tablespoon plus 2 teaspoons snipped fresh dill, divided; 1 teaspoon kosher salt; 1/2 teaspoon coarsely ground pepper, divided; 1/4 teaspoon crushed red pepper flakes; 2 tablespoons crumbled feta cheese; 1 tablespoon butter; 4 large eggs; 2 tablespoons maple syrup

Start your day right with this Hearty Slow-Cooker Breakfast Hash recipe. Made with sausage links, red potatoes, carrots and green onions. Easy step-by-s…

This Hearty Slow-Cooker Breakfast Hash relies on simple, everyday ingredients such as medium carrots, diced, extra virgin olive oil, red wine vinegar and kosher salt. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Hearty Slow-Cooker Breakfast Hash

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions