How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Browns Potato Casserole?

You need 9 ingredients. The key ingredients include: 2 lbs frozen hash brown potatoes (thawed), ½ cup butter or ½ cup margarine, melted, 1 (16 ounce) container sour cream, 6 ounces shredded cheddar cheese, and more.

Is Hash Browns Potato Casserole suitable as breakfast?

Yes, Hash Browns Potato Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Browns Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Browns Potato Casserole Recipe

Name: Hash Browns Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs frozen hash brown potatoes (thawed); ½ cup butter or ½ cup margarine, melted; 1 (16 ounce) container sour cream; 6 ounces shredded cheddar cheese; 1 (10 1/2 ounce) can condensed cream of mushroom soup; ½ cup onion, chopped; 2 cups crushed corn flakes; 2 -3 tablespoons butter or 2 -3 tablespoons margarine, melted; salt and pepper

Hash Browns Potato Casserole – a delicious recipe with potatoes, butter, sour cream, cheddar cheese, condensed cream, onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 lbs frozen hash brown potatoes (thawed)
½ cup butter or ½ cup margarine, melted
1 (16 ounce) container sour cream
6 ounces shredded cheddar cheese
1 (10 1/2 ounce) can condensed cream of mushroom soup
½ cup onion, chopped
2 cups crushed corn flakes
2 -3 tablespoons butter or 2 -3 tablespoons margarine, melted
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1076 kcal
Category
Breakfast

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Hash Browns Potato Casserole

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