Hearty Shrimp Omelet Recipe

Name: Hearty Shrimp Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 uncooked small shrimp, peeled and deveined; 1/4 cup chopped sweet red pepper; 1 bacon strip, cooked and crumbled; 1 green onion, finely chopped; 1 tablespoon lemon juice; 2 teaspoons diced seeded jalapeno pepper; 1/4 teaspoon dried basil; 1/4 teaspoon Greek seasoning; 1/4 teaspoon pepper; 1/8 teaspoon garlic powder; 1 tablespoon olive oil; 2 tablespoons butter, divided; 4 large eggs, lightly beaten; 1/2 cup shredded Monterey Jack cheese; 1 teaspoon minced fresh parsley

Servings: persons

10 uncooked small shrimp, peeled and deveined
1/4 cup chopped sweet red pepper
1 bacon strip, cooked and crumbled
1 green onion, finely chopped
1 tablespoon lemon juice
2 teaspoons diced seeded jalapeno pepper
1/4 teaspoon dried basil
1/4 teaspoon Greek seasoning
1/4 teaspoon pepper
1/8 teaspoon garlic powder
1 tablespoon olive oil
2 tablespoons butter, divided
4 large eggs, lightly beaten
1/2 cup shredded Monterey Jack cheese
1 teaspoon minced fresh parsley

1
In a
2
, saute the shrimp, red pepper, bacon, onion, lemon juice, jalapeno and seasonings in oil and 1 tablespoon butter for 2-3 minutes or until shrimp turn pink and vegetables are tender. Remove and keep warm.
3
In the same skillet, melt remaining butter over medium-high heat; add eggs (mixture should set immediately at edges). As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath.
4
When the eggs are set, spoon shrimp mixture on one side and sprinkle with cheese; fold other side over filling. Invert omelet onto a plate; cut in half. Sprinkle with parsley.

683

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 10 uncooked small shrimp, peeled and deveined, 1/4 cup chopped sweet red pepper, 1 bacon strip, cooked and crumbled, 1 green onion, finely chopped, and more.

Yes, Hearty Shrimp Omelet falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Shrimp Omelet

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