Healthy Turkey Chili

Name: Healthy Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 14 lbs ground turkey; 3 onions; 5 garlic cloves; 3 carrots; 2 (15 1/2 ounce) cans kidney beans; 2 (14 1/2 ounce) cans diced tomatoes; 1 (28 ounce) can crushed tomatoes; 8 ounces frozen corn; 2 tablespoons olive oil; 2 tablespoons chili powder; 1 tablespoon crushed red pepper flakes; 1 tablespoon black pepper; 1 teaspoon cinnamon; 1 teaspoon salt

Eats Now Editorial Team · 487 kcal · Soups & Stews

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Healthy Turkey Chili – a delicious recipe with ground turkey, onions, garlic, carrots, kidney beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 14 lbs ground turkey
3 onions
5 garlic cloves
3 carrots
2 (15 1/2 ounce) cans kidney beans
2 (14 1/2 ounce) cans diced tomatoes
1 (28 ounce) can crushed tomatoes
8 ounces frozen corn
2 tablespoons olive oil
2 tablespoons chili powder
1 tablespoon crushed red pepper flakes
1 tablespoon black pepper
1 teaspoon cinnamon
1 teaspoon salt

1
Sweat chopped onions in olive oil then add to large pot.
2
Brown turkey meat with chopped garlic and chopped carrots then add to large pot.
3
Combine everything else in the large pot and alter spices to your taste.

487

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 14 lbs ground turkey, 3 onions, 5 garlic cloves, 3 carrots, and more.

Yes, Healthy Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
487 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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