How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Slow Cooker Spinach Artichoke Dip?

You need 5 ingredients. The key ingredients include: 8 ounces reduced-fat cream cheese, 1/4 cup nonfat Greek yogurt, 2 cups canned artichoke hearts, drained and chopped, 2 cups frozen spinach, and more.

Is Healthy Slow Cooker Spinach Artichoke Dip suitable as vegetarian?

Yes, Healthy Slow Cooker Spinach Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Healthy Slow Cooker Spinach Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Healthy Slow Cooker Spinach Artichoke Dip Recipe

Name: Healthy Slow Cooker Spinach Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces reduced-fat cream cheese; 1/4 cup nonfat Greek yogurt; 2 cups canned artichoke hearts, drained and chopped; 2 cups frozen spinach; 1 cup lowfat mozzarella cheese

Try this homemade Healthy Slow Cooker Spinach Artichoke Dip recipe the whole family will love. Made with cream cheese, yogurt, hearts and frozen spinach…

This Healthy Slow Cooker Spinach Artichoke Dip relies on simple, everyday ingredients such as reduced-fat cream cheese, nonfat greek yogurt, frozen spinach and lowfat mozzarella cheese. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

8 ounces reduced-fat cream cheese
1/4 cup nonfat Greek yogurt
2 cups canned artichoke hearts, drained and chopped
2 cups frozen spinach
1 cup lowfat mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Vegetarian

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