How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Summer Salad?

You need 4 ingredients. The key ingredients include: 1 c. cooked rice (cold), 1 c. cooked bite-size chicken (cold), 1 small can crushed pineapple, drained, 1/4 to 1/2 c. mayo.

Is Hawaiian Summer Salad suitable as salads?

Yes, Hawaiian Summer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hawaiian Summer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hawaiian Summer Salad Recipe

Name: Hawaiian Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cooked rice (cold); 1 c. cooked bite-size chicken (cold); 1 small can crushed pineapple, drained; 1/4 to 1/2 c. mayo

Hawaiian Summer Salad – a delicious recipe with rice, chicken, pineapple, mayo. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. cooked rice (cold)
1 c. cooked bite-size chicken (cold)
1 small can crushed pineapple, drained
1/4 to 1/2 c. mayo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
Salads

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Hawaiian Summer Salad

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