How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Pie?

You need 7 ingredients. The key ingredients include: 1 (No. 2) can crushed pineapple, 1 1/2 c. sugar, 1/4 c. plain flour, 1 can sour cherries, drained, and more.

Is Hawaiian Pie suitable as baking & desserts?

Yes, Hawaiian Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Pie Recipe

Name: Hawaiian Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (No. 2) can crushed pineapple; 1 1/2 c. sugar; 1/4 c. plain flour; 1 can sour cherries, drained; 1 c. nuts, chopped; 5 bananas, cut up; 1 large box strawberry jello

Hawaiian Pie – a delicious recipe with pineapple, sugar, flour, sour cherries, nuts, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (No. 2) can crushed pineapple
1 1/2 c. sugar
1/4 c. plain flour
1 can sour cherries, drained
1 c. nuts, chopped
5 bananas, cut up
1 large box strawberry jello

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Hawaiian Pie

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