How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian-Coconut Cookies?

You need 12 ingredients. The key ingredients include: 2 c. sifted flour, 1 tsp. baking powder, 1 tsp. soda, 1 tsp. salt, and more.

Is Hawaiian-Coconut Cookies suitable as baking & desserts?

Yes, Hawaiian-Coconut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian-Coconut Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian-Coconut Cookies Recipe

Name: Hawaiian-Coconut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted flour; 1 tsp. baking powder; 1 tsp. soda; 1 tsp. salt; 1 c. shortening, softened; 1 c. white sugar; 1 c. brown sugar; 3 eggs; 2 Tbsp. water; 2 tsp. vanilla; 3 c. oats (uncooked); 1 1/2 c. coconut

Hawaiian-Coconut Cookies

Eats Now Editorial Team · 1713 kcal · Baking & Desserts

Hawaiian-Coconut Cookies – a delicious recipe with flour, baking powder, soda, salt, shortening, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Hawaiian-Coconut Cookies

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