How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Coconut Cake?

You need 5 ingredients. The key ingredients include: 1 box Duncan Hines cake mix, 1 can coconut cream, 1 can pineapple, drained, 1 can condensed milk, and more.

Is Hawaiian Coconut Cake suitable as baking & desserts?

Yes, Hawaiian Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Coconut Cake Recipe

Name: Hawaiian Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines cake mix; 1 can coconut cream; 1 can pineapple, drained; 1 can condensed milk; 8 oz. Cool Whip

Hawaiian Coconut Cake – a delicious recipe with cake mix, coconut cream, pineapple, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines cake mix
1 can coconut cream
1 can pineapple, drained
1 can condensed milk
8 oz. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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