How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian No Bake Cake?

You need 8 ingredients. The key ingredients include: 1 can crushed pineapples, 1 can Condensed sweetened milk, 1 packages Coconut flakes, 1/4 cup Lemon juice, and more.

Is Italian No Bake Cake suitable as baking & desserts?

Yes, Italian No Bake Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian No Bake Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian No Bake Cake Recipe

Name: Italian No Bake Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can crushed pineapples; 1 can Condensed sweetened milk; 1 packages Coconut flakes; 1/4 cup Lemon juice; 1 box Nilla Wafers; 8 oz Cool Whip; 1 small cherries (jar); 1 cup pecans (optional)

Italian No Bake Cake – a delicious recipe with pineapples, milk, Coconut flakes, Lemon juice, Nilla Wafers, cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can crushed pineapples
1 can Condensed sweetened milk
1 packages Coconut flakes
1/4 cup Lemon juice
1 box Nilla Wafers
8 oz Cool Whip
1 small cherries (jar)
1 cup pecans (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian No Bake Cake

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