How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chocolate Brownies?

You need 7 ingredients. The key ingredients include: 2 1/2 c. sugar, 1 1/2 c. butter, 5 oz. bitter dark chocolate, 2 c. flour, sifted, and more.

Is Hawaiian Chocolate Brownies suitable as baking & desserts?

Yes, Hawaiian Chocolate Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chocolate Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Chocolate Brownies Recipe

Name: Hawaiian Chocolate Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; 1 1/2 c. butter; 5 oz. bitter dark chocolate; 2 c. flour, sifted; 6 eggs; 1 c. Macadamia nuts, almonds or hazelnuts; Fudge (recipe follows)

Hawaiian Chocolate Brownies – a delicious recipe with sugar, butter, bitter dark chocolate, flour, eggs, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. sugar
1 1/2 c. butter
5 oz. bitter dark chocolate
2 c. flour, sifted
6 eggs
1 c. Macadamia nuts, almonds or hazelnuts
Fudge (recipe follows)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2418 kcal
Category
Baking & Desserts

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