How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Caramel Cream Pie?

You need 10 ingredients. The key ingredients include: 2 Tbsp. butter, 1 (3 1/2 oz.) can flaked coconut, 1/4 c. chopped pecans, 1 c. (8 oz.) whipped cream, and more.

Is Coconut Caramel Cream Pie suitable as baking & desserts?

Yes, Coconut Caramel Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Caramel Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Caramel Cream Pie Recipe

Name: Coconut Caramel Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1 (3 1/2 oz.) can flaked coconut; 1/4 c. chopped pecans; 1 c. (8 oz.) whipped cream; 4 oz. cream cheese, softened; 1/2 c. sweetened condensed milk; 1/4 c. confectioners sugar; 1/2 tsp. vanilla; 1/2 c. caramel ice cream topping; 1 (8-inch) graham cracker pie crust

Coconut Caramel Cream Pie

Eats Now Editorial Team · 680 kcal · Baking & Desserts

Coconut Caramel Cream Pie – a delicious recipe with butter, flaked coconut, pecans, whipped cream, cream cheese, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Caramel Cream Pie

How did you like this recipe?

Frequently Asked Questions