How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Pork Cake?

You need 10 ingredients. The key ingredients include: 1 lb. Quakies*, 1 pt. boiling water, 2 c. molasses, 1 Tbsp. cinnamon, and more.

Is Grandma'S Pork Cake suitable as baking & desserts?

Yes, Grandma'S Pork Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Pork Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Pork Cake Recipe

Name: Grandma'S Pork Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Quakies*; 1 pt. boiling water; 2 c. molasses; 1 Tbsp. cinnamon; 1 lb. raisins; 2 c. sugar; 1 Tbsp. baking soda; 1 Tbsp. cloves; 8 c. flour; 1 tsp. baking powder

Grandma'S Pork Cake

Eats Now Editorial Team · 2443 kcal · Baking & Desserts

Grandma'S Pork Cake – a delicious recipe with Quakies, boiling water, molasses, cinnamon, raisins, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Grandma'S Pork Cake

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