How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chicken?

You need 6 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 1 large onion, chopped, 4 boneless and skinless chicken breasts, 1 small bottle Russian salad dressing, and more.

Is Hawaiian Chicken suitable as meat & poultry?

Yes, Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chicken Recipe

Name: Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil; 1 large onion, chopped; 4 boneless and skinless chicken breasts; 1 small bottle Russian salad dressing; 1 small jar apricot jam/preserves; 1 envelope onion soup mix

Hawaiian Chicken – a delicious recipe with vegetable oil, onion, chicken breasts, salad dressing, preserves, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. vegetable oil
1 large onion, chopped
4 boneless and skinless chicken breasts
1 small bottle Russian salad dressing
1 small jar apricot jam/preserves
1 envelope onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Chicken

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