How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Casserole?

You need 4 ingredients. The key ingredients include: 2 (7 1/2 oz.) cans tuna (water packed), 1 (16 oz.) can pineapple tidbits, 2 c. cooked rice, 1 Tbsp. soy sauce.

Is Hawaiian Casserole suitable as seafood?

Yes, Hawaiian Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hawaiian Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Casserole Recipe

Name: Hawaiian Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7 1/2 oz.) cans tuna (water packed); 1 (16 oz.) can pineapple tidbits; 2 c. cooked rice; 1 Tbsp. soy sauce

Hawaiian Casserole – a delicious recipe with tuna, pineapple tidbits, rice, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (7 1/2 oz.) cans tuna (water packed)
1 (16 oz.) can pineapple tidbits
2 c. cooked rice
1 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Seafood

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