How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Pasta Salad?

You need 8 ingredients. The key ingredients include: 8 ounces uncooked spaghetti, broken into pieces, 4 medium tomatoes, chopped, 1/4 cup chopped fresh basil, 1/4 cup chopped fresh parsley, and more.

Is Tuna-Pasta Salad suitable as seafood?

Yes, Tuna-Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna-Pasta Salad Recipe

Name: Tuna-Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked spaghetti, broken into pieces; 4 medium tomatoes, chopped; 1/4 cup chopped fresh basil; 1/4 cup chopped fresh parsley; 1 tablespoon chopped fresh oregano; 2 (5-ounce) cans tuna in spring water, drained; 1/4 cup mayonnaise; 1/4 cup Caesar salad dressing

Tuna-Pasta Salad – a delicious recipe with tomatoes, fresh basil, parsley, fresh oregano, water, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces uncooked spaghetti, broken into pieces
4 medium tomatoes, chopped
1/4 cup chopped fresh basil
1/4 cup chopped fresh parsley
1 tablespoon chopped fresh oregano
2 (5-ounce) cans tuna in spring water, drained
1/4 cup mayonnaise
1/4 cup Caesar salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna-Pasta Salad

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