How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Bread Rolls?

You need 8 ingredients. The key ingredients include: 1 tablespoon yeast, 1/2 cup water, 6 tablespoons sugar, 1 egg, and more.

Is Hawaiian Bread Rolls suitable as general?

Yes, Hawaiian Bread Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Hawaiian Bread Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Bread Rolls Recipe

Name: Hawaiian Bread Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon yeast; 1/2 cup water; 6 tablespoons sugar; 1 egg; 1/4 cup butter, melted; 1/2 cup pineapple juice; 1 teaspoon salt; 4 cups flour

Hawaiian Bread Rolls – a delicious recipe with yeast, water, sugar, egg, butter, pineapple juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon yeast
1/2 cup water
6 tablespoons sugar
1 egg
1/4 cup butter, melted
1/2 cup pineapple juice
1 teaspoon salt
4 cups flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
676 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Bread Rolls

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