How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Scalloped Potatoes?

You need 4 ingredients. The key ingredients include: 1 (16 oz.) pkg. hash brown potatoes, thawed, 4 oz. American cheese, shredded, 1/4 c. green onions, sliced (some of green, too), 1 c. chicken broth.

Is Hash Brown Scalloped Potatoes suitable as seafood?

Yes, Hash Brown Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hash Brown Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Scalloped Potatoes Recipe

Name: Hash Brown Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. hash brown potatoes, thawed; 4 oz. American cheese, shredded; 1/4 c. green onions, sliced (some of green, too); 1 c. chicken broth

Try this homemade Hash Brown Scalloped Potatoes recipe the whole family will love. Made with hash brown potatoes, American cheese, green onions and chic…

This Hash Brown Scalloped Potatoes relies on simple, everyday ingredients such as american cheese, shredded and chicken broth. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (16 oz.) pkg. hash brown potatoes, thawed
4 oz. American cheese, shredded
1/4 c. green onions, sliced (some of green, too)
1 c. chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Seafood

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