Hash Brown Quiche Crustless Recipe

1. 1

   Press hash browns between paper towels to remove moisture.

2. 2

   Press hash browns onto bottom and up sides of a 9 inch pie pan to create crust.

3. 3

   Drizzle butter over crust.

4. 4

   Bake in a 425 degree oven for 25 min.

5. 5

   Remove from oven and reduce temperature to 350 degrees.

6. 6

   Toss together the ham and cheese and place in crust.

7. 7

   Beat the cream with the Large eggs and salt.

8. 8

   Pour over ham and cheese.

9. 9

   Bake uncovered at 350 degrees for 25-30 min or possibly till a knife inserted near the center comes out clean.

10. 10

    Let stand 10 min before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.