How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Waffles?

You need 14 ingredients. The key ingredients include: 2 cups whole wheat pastry flour, 1/4 cup sugar (I typically substitute 1/4 c. honey), 1 tablespoon baking powder, 1 teaspoon cinnamon, and more.

Is Pumpkin Waffles suitable as breakfast?

Yes, Pumpkin Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pumpkin Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin Waffles Recipe

Name: Pumpkin Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whole wheat pastry flour; 1/4 cup sugar (I typically substitute 1/4 c. honey); 1 tablespoon baking powder; 1 teaspoon cinnamon; 1/2 teaspoon ginger; 1/8 - 1/4 teaspoon ground cloves; 1/8 - 1/4 teaspoon ground allspice; ground nutmeg, to taste; 1/2 teaspoon salt; 2 eggs; 3/4 cup buttermilk; 3/4 cup milk; 4 tablespoons butter, melted; 1/2 cup canned pumpkin

Pumpkin Waffles

Eats Now Editorial Team · 779 kcal · Breakfast

Pumpkin Waffles – a delicious recipe with whole wheat pastry flour, sugar, baking powder, cinnamon, ginger, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Pumpkin Waffles

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