How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Casserole?

You need 8 ingredients. The key ingredients include: 32 oz. hash browns, thawed, salt and pepper, onion, 1 can cream of mushroom soup, and more.

Is Hash Brown Casserole suitable as breakfast?

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 oz. hash browns, thawed; salt and pepper; onion; 1 can cream of mushroom soup; 1 (8 oz.) sour cream; Velveeta, sliced; 2 c. corn flakes, crushed; 1 stick butter, melted

Hash Brown Casserole – a delicious recipe with hash browns, salt, onion, cream of mushroom soup, sour cream, corn flakes. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

32 oz. hash browns, thawed
salt and pepper
onion
1 can cream of mushroom soup
1 (8 oz.) sour cream
Velveeta, sliced
2 c. corn flakes, crushed
1 stick butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Breakfast

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Hash Brown Casserole

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