How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harvest Corn Saute?

You need 7 ingredients. The key ingredients include: 6 ears fresh corn on the cob or 6 cups frozen corn, 2 tablespoons butter, 1 cup chopped sweet onion, 1 small green pepper, chopped, and more.

Is Harvest Corn Saute suitable as general?

Yes, Harvest Corn Saute falls under the General category and is a great choice for this type of meal.

How do I store leftover Harvest Corn Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harvest Corn Saute Recipe

Name: Harvest Corn Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ears fresh corn on the cob or 6 cups frozen corn; 2 tablespoons butter; 1 cup chopped sweet onion; 1 small green pepper, chopped; 1 small sweet red pepper, chopped; 3/4 teaspoon salt; 1/4 teaspoon pepper

Harvest Corn Saute – a delicious recipe with corn, butter, sweet onion, green pepper, sweet red pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 ears fresh corn on the cob or 6 cups frozen corn
2 tablespoons butter
1 cup chopped sweet onion
1 small green pepper, chopped
1 small sweet red pepper, chopped
3/4 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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