How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast Italian Subs?

You need 11 ingredients. The key ingredients include: 1/3 cup olive oil, 4-1/2 teaspoons white wine vinegar, 1 tablespoon dried parsley flakes, 2 to 3 garlic cloves, minced, and more.

Is Fast Italian Subs suitable as general?

Yes, Fast Italian Subs falls under the General category and is a great choice for this type of meal.

How do I store leftover Fast Italian Subs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fast Italian Subs Recipe

Name: Fast Italian Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup olive oil; 4-1/2 teaspoons white wine vinegar; 1 tablespoon dried parsley flakes; 2 to 3 garlic cloves, minced; 1 can (2-1/4 ounces) sliced ripe olives, drained; 1/2 cup chopped pimiento-stuffed olives; 1 loaf (1 pound, 20 inches) French bread, unsliced; 24 thin slices hard salami; 24 slices provolone or mozzarella cheese; 24 slices fully cooked ham; Lettuce leaves, optional

Fast Italian Subs

Eats Now Editorial Team · 1068 kcal · General

Fast Italian Subs – a delicious recipe with olive oil, white wine vinegar, parsley flakes, garlic, olives, olives. Easy to follow and perfect for any occasion.

Serves 4 General

Fast Italian Subs

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