Hanpen Fish Cakes Topped with Sesame Cream Cheese — Seafood recipe

Hanpen Fish Cakes Topped with Sesame Cream Cheese

Eats Now Editorial Team  · 217 kcal  · Seafood

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Bake this irresistible Hanpen Fish Cakes Topped with Sesame Cream Cheese at home. Made with Hanpen, Sesame oil, Ground white sesame seeds and Cream chee…

This Hanpen Fish Cakes Topped with Sesame Cream Cheese relies on simple, everyday ingredients such as hanpen, sesame oil, ground white sesame seeds and grams cream cheese. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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