How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Handed-Down" Chicken And Dumplings?

You need 5 ingredients. The key ingredients include: 2 c. flour, 1 tsp. baking powder, 1 tsp. salt, 1 c. shortening, and more.

Is "Handed-Down" Chicken And Dumplings suitable as meat & poultry?

Yes, "Handed-Down" Chicken And Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "Handed-Down" Chicken And Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Handed-Down" Chicken And Dumplings Recipe

Name: "Handed-Down" Chicken And Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 tsp. baking powder; 1 tsp. salt; 1 c. shortening; 1/2 c. liquid (1/4 c. water and 1/4 c. milk)

"Handed-Down" Chicken And Dumplings – a delicious recipe with flour, baking powder, salt, shortening, liquid. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. flour
1 tsp. baking powder
1 tsp. salt
1 c. shortening
1/2 c. liquid (1/4 c. water and 1/4 c. milk)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"Handed-Down" Chicken And Dumplings

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