Hancock Inn Pumpkin Bread

Name: Hancock Inn Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1 c. white sugar; 1 c. oil; 3 eggs; 2 to 3 c. mashed pumpkin; 1 c. chopped nuts; 1 c. raisins; 3 c. flour; 1/2 tsp. baking powder; 1 tsp. baking soda; 1/2 tsp. salt; 1 1/2 tsp. cloves; 1 1/2 tsp. cinnamon; 1/2 tsp. allspice; 1 1/2 tsp. nutmeg

Eats Now Editorial Team · 1758 kcal · General

Jump to Recipe

Hancock Inn Pumpkin Bread – a delicious recipe with brown sugar, white sugar, oil, eggs, pumpkin, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. brown sugar
1 c. white sugar
1 c. oil
3 eggs
2 to 3 c. mashed pumpkin
1 c. chopped nuts
1 c. raisins
3 c. flour
1/2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 1/2 tsp. cloves
1 1/2 tsp. cinnamon
1/2 tsp. allspice
1 1/2 tsp. nutmeg

1
Mix the sugar and oil.
2
Add the eggs, mashed pumpkin, nuts and raisins.
3
Sift in the flour, baking powder, soda and salt. Stir in the spices.
4
Bake in greased loaf pans at 350u00b0 for 1 to 1 1/2 hours until brown and done in the middle.

1758

kcal

Calories

Fat

258

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 c. brown sugar, 1 c. white sugar, 1 c. oil, 3 eggs, and more.

Yes, Hancock Inn Pumpkin Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1758 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Mango with Lime, Salt and Ancho Powder
Candied Walnuts
Peanut Patties
Pimples, Ugly Marks, Blackheads And Dark Skin, Bye-Bye Mix!

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy