Cornish Game Hens

1. 1

   Thaw, wash and remove giblets from hens.

2. 2

   Rub salt all over inside and out.

3. 3

   Sprinkle with tenderizer.

4. 4

   Place in roasting pan, breast side up.

5. 5

   Bake at 425u00b0 about 1 hour or until brown and very tender.

6. 6

   Baste with liquid several times during cooking to keep moist.

7. 7

   (To keep more juicy, bake breast down and turn last 15 minutes to brown.

8. 8

   It's more trouble, but worth it.)

9. 9

   Serve with wild rice and English peas.

No additional tips available.