Hamburgers Baked With Cream Recipe

Name: Hamburgers Baked With Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 1/2 c. dry bread crumbs; 3 Tbsp. finely chopped onion; 1 tsp. Worcestershire sauce; 1 egg; salt and pepper; 2 Tbsp. butter; 1 medium onion, peeled and chopped; 2 carrots, peeled and chopped; 2 stalks celery, peeled and chopped; 1 Tbsp. flour; 1 c. cream or milk; 1 (10 3/4 oz.) can creamed celery soup; 2 Tbsp. chopped parsley

Servings: persons

1 1/2 lb. lean ground beef
1/2 c. dry bread crumbs
3 Tbsp. finely chopped onion
1 tsp. Worcestershire sauce
1 egg
salt and pepper
2 Tbsp. butter
1 medium onion, peeled and chopped
2 carrots, peeled and chopped
2 stalks celery, peeled and chopped
1 Tbsp. flour
1 c. cream or milk
1 (10 3/4 oz.) can creamed celery soup
2 Tbsp. chopped parsley

1
Combine first six ingredients and form into 8 patties.
2
Fry patties in skillet until well browned on both sides.
3
Remove to baking dish.
4
Drain off excess grease and melt butter in same skillet.
5
Add onion, carrots and celery to skillet drippings. Saute until tender.
6
Add flour.
7
Stir until well blended.
8
Combine milk and soup and add to vegetables.
9
Reduce heat and cook until mixture is well blended and thickens.
10
Pour over hamburgers. Sprinkle with parsley.
11
Cover tightly with foil.
12
Bake at 350u00b0 for 1 hour.

787

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 1/2 c. dry bread crumbs, 3 Tbsp. finely chopped onion, 1 tsp. Worcestershire sauce, and more.

Yes, Hamburgers Baked With Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburgers Baked With Cream

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