Hamburgers

Name: Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb hamburger; 2 tbsp Worcestershire sauce; 1 tbsp ketchup; 1 tsp mustard; 1 tsp honey; 1 tbsp Sriracha sauce; 1 tbsp ground cumin or ground red pepper; 1/2 medium red onion chopped; 4 hamburger buns; 1 tomato; 1 sliced cheese

Eats Now Editorial Team · Meat & Poultry

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Hamburgers – a delicious recipe with hamburger, Worcestershire sauce, ketchup, mustard, honey, Sriracha sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb hamburger
2 tbsp Worcestershire sauce
1 tbsp ketchup
1 tsp mustard
1 tsp honey
1 tbsp Sriracha sauce
1 tbsp ground cumin or ground red pepper
1/2 medium red onion chopped
4 hamburger buns
1 tomato
1 sliced cheese

1
Mix all ingredients well, in a bowl.
2
Pat out four thick patties.
3
Place in freezer for 10 minutes before cooking to keep the meat from falling apart.
4
Cook on a grill or on the stove in a pan, medium heat for 3-5 minutes on each side or until meat is cooked to desired done.
5
Enjoy on a bun with lettuce, tomato, pickles and cheese.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb hamburger, 2 tbsp Worcestershire sauce, 1 tbsp ketchup, 1 tsp mustard, and more.

Yes, Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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