Hamburger Soup

Name: Hamburger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck or turkey; 1 (48 oz.) can tomato juice; 1 c. chopped carrots; 1 c. chopped onion; 1 c. chopped celery; 1 (16 oz.) can green beans, drained; 1 can sweet corn; 1 c. chopped cabbage; 2 or 3 chopped potatoes; 1 c. macaroni; salt and pepper to taste

Eats Now Editorial Team · 409 kcal · Soups & Stews

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Hamburger Soup – a delicious recipe with ground chuck, tomato juice, carrots, onion, celery, green beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground chuck or turkey
1 (48 oz.) can tomato juice
1 c. chopped carrots
1 c. chopped onion
1 c. chopped celery
1 (16 oz.) can green beans, drained
1 can sweet corn
1 c. chopped cabbage
2 or 3 chopped potatoes
1 c. macaroni
salt and pepper to taste

1
Brown the meat and onion together.
2
Drain fat.
3
Add the tomato juice and raw vegetables.
4
Simmer 30 minutes.
5
Add macaroni and canned vegetables.
6
Cook another 10 or 15 minutes.

409

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground chuck or turkey, 1 (48 oz.) can tomato juice, 1 c. chopped carrots, 1 c. chopped onion, and more.

Yes, Hamburger Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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