How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham with Cream Sauce?

You need 8 ingredients. The key ingredients include: 2 lbs ham steaks, cut into pieces, 3 tablespoons butter or 3 tablespoons margarine, 1 bunch scallion, minced,divided in half, 2 tablespoons flour, and more.

Is Ham with Cream Sauce suitable as soups & stews?

Yes, Ham with Cream Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham with Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham with Cream Sauce Recipe

Name: Ham with Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ham steaks, cut into pieces; 3 tablespoons butter or 3 tablespoons margarine; 1 bunch scallion, minced,divided in half; 2 tablespoons flour; ½ cup chicken broth; ¼ cup port wine; 1 tablespoon ketchup; ¾ cup whipping cream

Ham with Cream Sauce – a delicious recipe with ham steaks, butter, scallion, flour, chicken broth, port wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs ham steaks, cut into pieces
3 tablespoons butter or 3 tablespoons margarine
1 bunch scallion, minced,divided in half
2 tablespoons flour
½ cup chicken broth
¼ cup port wine
1 tablespoon ketchup
¾ cup whipping cream

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Quick Info

Servings
4 servings
Calories
924 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ham with Cream Sauce

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