How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Potato Scallop?

You need 7 ingredients. The key ingredients include: 1 (5 oz.) pkg. scalloped potatoes, 2 c. boiling water, 2 Tbsp. butter or margarine, 3/4 c. milk, and more.

Is Ham Potato Scallop suitable as seafood?

Yes, Ham Potato Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ham Potato Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Potato Scallop Recipe

Name: Ham Potato Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 oz.) pkg. scalloped potatoes; 2 c. boiling water; 2 Tbsp. butter or margarine; 3/4 c. milk; 2 c. cubed fully cooked ham; 1 (10 oz.) pkg. frozen cut green beans; 1 c. (4 oz.) shredded Cheddar cheese

Ham Potato Scallop – a delicious recipe with potatoes, boiling water, butter, milk, green beans, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (5 oz.) pkg. scalloped potatoes
2 c. boiling water
2 Tbsp. butter or margarine
3/4 c. milk
2 c. cubed fully cooked ham
1 (10 oz.) pkg. frozen cut green beans
1 c. (4 oz.) shredded Cheddar cheese

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Quick Info

Servings
4 servings
Calories
1602 kcal
Category
Seafood

Eats Now Editorial Team

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Ham Potato Scallop

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