Ham Loaf Superb Recipe

Name: Ham Loaf Superb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground ham (about 3 1/2 c.); 1/2 lb. ground beef; 1/2 lb. ground lean pork; 2 eggs, beaten; 1 c. quick-cooking oats; 3/4 c. tomato juice; 1 small onion, finely chopped; 1 tsp. salt; 1/4 tsp. pepper; 4 square slices Mozzarella cheese, cut diagonally into triangles

Servings: persons

1 lb. ground ham (about 3 1/2 c.)
1/2 lb. ground beef
1/2 lb. ground lean pork
2 eggs, beaten
1 c. quick-cooking oats
3/4 c. tomato juice
1 small onion, finely chopped
1 tsp. salt
1/4 tsp. pepper
4 square slices Mozzarella cheese, cut diagonally into triangles

1
Mix all ingredients except cheese.
2
Shape mixture into loaf, 8 x 4 x 3-inches, in ungreased baking pan, 13 x 9 x 2.
3
Cook uncovered in 350u00b0 oven until done, 1 to 1 1/4 hours.
4
Remove from oven; let stand a few minutes, transfer ham loaf to ovenproof platter.
5
Make slits about 1/3 of the way through loaf at 1-inch intervals; place a cheese triangle long side down in each.
6
Place loaf in oven until cheese is slightly melted, 2 to 3 minutes.

1065

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground ham (about 3 1/2 c.), 1/2 lb. ground beef, 1/2 lb. ground lean pork, 2 eggs, beaten, and more.

Yes, Ham Loaf Superb falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Loaf Superb

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