How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Loaf?

You need 9 ingredients. The key ingredients include: 1 lb. ham, 1/2 lb. fresh pork, 1/2 lb. veal, 1 1/4 c. milk, and more.

Is Ham Loaf suitable as meat & poultry?

Yes, Ham Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Loaf Recipe – Eats Now

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ham; 1/2 lb. fresh pork; 1/2 lb. veal; 1 1/4 c. milk; 2 c. crumbs; 2 eggs; 1/2 tsp. salt; 1 Tbsp. mustard; 1/2 c. brown sugar

Ham Loaf – a delicious recipe with ham, fresh pork, veal, milk, crumbs, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ham
1/2 lb. fresh pork
1/2 lb. veal
1 1/4 c. milk
2 c. crumbs
2 eggs
1/2 tsp. salt
1 Tbsp. mustard
1/2 c. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ham Loaf

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