Ham Loaf

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. smoked ham; 2 c. milk; 1 tsp. pepper; 1 1/2 c. cracker crumbs; 1/2 c. water; 1 lb. fresh ham; 1 tsp. salt; 2 eggs; 1 c. brown sugar; 1/2 c. vinegar

Eats Now Editorial Team · 933 kcal · General

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Ham Loaf – a delicious recipe with ham, milk, pepper, cracker crumbs, water, fresh ham. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. smoked ham
2 c. milk
1 tsp. pepper
1 1/2 c. cracker crumbs
1/2 c. water
1 lb. fresh ham
1 tsp. salt
2 eggs
1 c. brown sugar
1/2 c. vinegar

1
Combine ham, milk, salt, pepper, eggs and cracker crumbs. Mold into loaf shape and put in baking dish.
2
In separate bowl, mix brown sugar, water and vinegar.
3
Use this mixture to baste ham loaf.
4
Bake at 400u00b0 for 1 hour.

933

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. smoked ham, 2 c. milk, 1 tsp. pepper, 1 1/2 c. cracker crumbs, and more.

Yes, Ham Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
933 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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