Ham Fried Rice Recipe

Name: Ham Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 cup leftover cooked white rice; 2 cup thinly black pepper ham or any ham; 3 egg; 1 grated carrot; 1 cup dice mix pepper; 1 tbsp oil; 2 tbsp light so sauce; 1 dash salt and black pepper; 20 small deep fried curry leave; 1 tsp fine chili powder

Servings: persons

2 cup leftover cooked white rice
2 cup thinly black pepper ham or any ham
3 egg
1 grated carrot
1 cup dice mix pepper
1 tbsp oil
2 tbsp light so sauce
1 dash salt and black pepper
20 small deep fried curry leave
1 tsp fine chili powder

1
DEEP FRIED CURRY LEAF
2
heat up oil the dep fry curry leaf for 3 secobd and immediately drain
3
PAN FRY HAM FOR 3 MINUTE THEN SET ASIDE
4
with 1 tbsp of oil pan fry carrot then add mix pepper
5
add rice then break 3 eggs and add seasoning and let it set
6
stir fry rice and top cooked ham , deep fried curry leaf and fine chili powder
7
SERVING OPTION
8
leftover fried rice with carrot and mix pepper top ham and fine chili powder

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cup leftover cooked white rice, 2 cup thinly black pepper ham or any ham, 3 egg, 1 grated carrot, and more.

Yes, Ham Fried Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Fried Rice

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