Try this homemade Ham Egg Casserole recipe the whole family will love. Made with potatoes, onion, ham and parsley. Easy step-by-step instructions included.
This Ham Egg Casserole relies on simple, everyday ingredients such as minced onion, minced parsley, shredded cheddar cheese and sliced mushrooms (optional). It comes together quickly and makes 4 servings, at about 1036 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026