Jello Jigglers

1. 1

   Pour the Jello gelatin in a bowl, then ad the water/juice. Stir in slowly to avoid clumping, and continue stirring until mixture is completely dissolved.

2. 2

   Step 2Pour the mix into the ice cube trays, and let the jello chill in the refrigerator for three to four hours. The longer you allow the mold to chill the better.

3. 3

   Step 3If you do not have ice cube trays shaped like holiday things, you can use a baking sheet and cookie cutters, place the cutters onto the tray, then fill the tray with enough water so that when you place the cutters into the freezer, they will stick to the pan, making you very own jello molds! Once the water has frozen, then pour the Jello mix into the cutters

4. 4

   *Adding juices can make a simple jello mixture or flavor bold and tasty.

* Per serving · 4 servings · Values may vary.

No additional tips available.