How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham, Cheese & Broccoli Fondue?

You need 9 ingredients. The key ingredients include: 7 slices white bread, 2 Tbsp. butter, 1/2 lb. grated sharp Cheddar cheese, 1 pkg. frozen broccoli, cooked and drained, and more.

Is Ham, Cheese & Broccoli Fondue suitable as general?

Yes, Ham, Cheese & Broccoli Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Ham, Cheese & Broccoli Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham, Cheese & Broccoli Fondue Recipe

Name: Ham, Cheese & Broccoli Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 slices white bread; 2 Tbsp. butter; 1/2 lb. grated sharp Cheddar cheese; 1 pkg. frozen broccoli, cooked and drained; 5 eggs, beaten; 3 c. milk; 2 Tbsp. grated onion; 1/2 tsp. salt; 1/2 tsp. dry mustard

Ham, Cheese & Broccoli Fondue – a delicious recipe with white bread, butter, grated sharp, frozen broccoli, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 slices white bread
2 Tbsp. butter
1/2 lb. grated sharp Cheddar cheese
1 pkg. frozen broccoli, cooked and drained
5 eggs, beaten
3 c. milk
2 Tbsp. grated onion
1/2 tsp. salt
1/2 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
General

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Ham, Cheese & Broccoli Fondue

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