Ham Balls with Pineapple Sauce

1. 1

   Heat oven to 350 degrees

2. 2

   Combine ground pork, ground ham**, bread crumbs, milk, and eggs in a large bowl.

3. 3

   Mix well.

4. 4

   Shape into 1 inch balls, and place in a 9x13 pan.

5. 5

   Prepare sauce.

6. 6

   Empty pineapple into a bowl.

7. 7

   Mix brown sugar and cornstarch.

8. 8

   Add to pineapple, mix well.

9. 9

   Add soy sauce.

10. 10

    Pour over ham balls and bake for 50-60 minutes.

11. 11

    **If you dont have a meat grinder (to grind your ham), you can use finely diced ham in its place.

12. 12

    It works just as well.

* Per serving · 4 servings · Values may vary.

No additional tips available.