How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Swiss Cheese Casserole?

You need 7 ingredients. The key ingredients include: 2 Tbsp. margarine, 1/4 c. grated onion, 1 can condensed mushroom soup, 1 c. sour cream, and more.

Is Ham And Swiss Cheese Casserole suitable as soups & stews?

Yes, Ham And Swiss Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham And Swiss Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Swiss Cheese Casserole Recipe

Name: Ham And Swiss Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 1/4 c. grated onion; 1 can condensed mushroom soup; 1 c. sour cream; 6 to 8 oz. medium cooked noodles; 3 c. diced ham; 2 c. shredded Swiss cheese

Ham And Swiss Cheese Casserole – a delicious recipe with margarine, onion, condensed mushroom soup, sour cream, noodles, ham. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. margarine
1/4 c. grated onion
1 can condensed mushroom soup
1 c. sour cream
6 to 8 oz. medium cooked noodles
3 c. diced ham
2 c. shredded Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1476 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ham And Swiss Cheese Casserole

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