How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Shrimp Casserole?

You need 13 ingredients. The key ingredients include: 6 Tbsp. butter, 3 medium onions, finely chopped, 4 Tbsp. flour, 3 c. milk, and more.

Is Ham And Shrimp Casserole suitable as seafood?

Yes, Ham And Shrimp Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ham And Shrimp Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Shrimp Casserole Recipe

Name: Ham And Shrimp Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. butter; 3 medium onions, finely chopped; 4 Tbsp. flour; 3 c. milk; salt and freshly ground pepper; 1/2 lb. cooked ham, diced or julienne; 1 Tbsp. Dijon mustard; 2 Tbsp. Madeira or Marsala wine; 1/2 to 3/4 lb. small frozen cooked shrimp, thawed; 1 bunch broccoli florets, cooked tender-crisp; 3 c. cooked rice; 1/2 c. grated Parmesan cheese; 3 Tbsp. parsley, finely chopped (for garnish)

Ham And Shrimp Casserole

Eats Now Editorial Team · 1236 kcal · Seafood

Ham And Shrimp Casserole – a delicious recipe with butter, onions, flour, milk, salt, ham. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Ham And Shrimp Casserole

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