How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Potato Skillet?

You need 10 ingredients. The key ingredients include: 2 lb. small potatoes, 16 oz. frozen green beans, 2 c. water, 1 can cream of anything soup, and more.

Is Ham And Potato Skillet suitable as soups & stews?

Yes, Ham And Potato Skillet falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham And Potato Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Potato Skillet Recipe

Name: Ham And Potato Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. small potatoes; 16 oz. frozen green beans; 2 c. water; 1 can cream of anything soup; 4 Tbsp. flour; 1 pkg. dry onion soup; pepper; 2 or 3 c. cubed, cooked ham (about 1 lb.); 8 oz. can mushrooms; 1 medium onion, sliced and sauteed

Try this homemade Ham And Potato Skillet recipe the whole family will love. Made with potatoes, frozen green beans, water and cream of anything soup. Ea…

This Ham And Potato Skillet relies on simple, everyday ingredients such as small potatoes, frozen green beans, water and cream of anything soup. It comes together quickly and makes 4 servings, at about 731 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ham And Potato Skillet

Tips for the best results

Variations & substitutions

My Personal Notes

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