How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Ribs?

You need 11 ingredients. The key ingredients include: 1 large onion, sliced, 3 to 3-1/2 pounds country-style pork ribs, 3 garlic cloves, minced, 1/4 teaspoon salt, and more.

Is Hawaiian Ribs suitable as soups & stews?

Yes, Hawaiian Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hawaiian Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Ribs Recipe

Name: Hawaiian Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, sliced; 3 to 3-1/2 pounds country-style pork ribs; 3 garlic cloves, minced; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup water, divided; 1 can (20 ounces) crushed pineapple in juice, undrained; 1 bottle (12 ounces) chili sauce; 1/2 cup packed brown sugar; 1 teaspoon ground ginger; 1/2 teaspoon ground mustard

Hawaiian Ribs

Eats Now Editorial Team · 459 kcal · Soups & Stews

Hawaiian Ribs – a delicious recipe with onion, country-style pork, garlic, salt, pepper, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hawaiian Ribs

How did you like this recipe?

Frequently Asked Questions