How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Potato Scallops?

You need 8 ingredients. The key ingredients include: 3 medium potatoes, 3/4 lb. ham, 2 1/2 tsp. flour, 1 can cream of mushroom soup, and more.

Is Ham And Potato Scallops suitable as seafood?

Yes, Ham And Potato Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ham And Potato Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Potato Scallops Recipe

Name: Ham And Potato Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium potatoes; 3/4 lb. ham; 2 1/2 tsp. flour; 1 can cream of mushroom soup; 1 c. milk; 1/2 c. chopped onion; 2 Tbsp. butter; salt and pepper to taste

Ham And Potato Scallops – a delicious recipe with potatoes, ham, flour, cream of mushroom soup, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 medium potatoes
3/4 lb. ham
2 1/2 tsp. flour
1 can cream of mushroom soup
1 c. milk
1/2 c. chopped onion
2 Tbsp. butter
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Seafood

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Ham And Potato Scallops

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