How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Noodle Casserole?

You need 10 ingredients. The key ingredients include: 6 oz. cooked yolk-free fine noodles, 1 1/2 c. (12 oz) 1% small curd cottage cheese, 1 pkg. (10 oz) frozen mixed vegetables, thawed and drained, 1 c. cubed fully cooked lean ham, and more.

Is Ham And Noodle Casserole suitable as pasta & noodles?

Yes, Ham And Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ham And Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Noodle Casserole Recipe

Name: Ham And Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. cooked yolk-free fine noodles; 1 1/2 c. (12 oz) 1% small curd cottage cheese; 1 pkg. (10 oz) frozen mixed vegetables, thawed and drained; 1 c. cubed fully cooked lean ham; 3/4 c. reduced-fat sour cream; 1/4 c. fat-free milk; 3 Tbsp. grated Parmesan cheese; 2 tsp. all purpose flour; 1 tsp. dill weed or 1 Tbsp snipped fresh dill; 1/4 tsp. salt

Try this homemade Ham And Noodle Casserole recipe the whole family will love. Made with noodles, cheese, mixed vegetables and sour cream. Easy step-by-s…

This Ham And Noodle Casserole relies on simple, everyday ingredients such as cubed fully cooked lean ham, reduced-fat sour cream, fat-free milk and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 771 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ham And Noodle Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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