Warm up with this hearty Ham And Corn Chowder recipe. Made with salt pork, onion, potatoes and cream style corn. Easy step-by-step instructions included.
This Ham And Corn Chowder relies on simple, everyday ingredients such as chopped onion, cream style corn, half and half and paprika, optional. It comes together quickly and makes 4 servings, at about 517 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026